Strawberry Smoothie Bowl

Start your day on a bright note with this deliciously creamy, satisfying, high protein bowl!
Ingredients
- 1 ¼ cup unsweetened almond milk (or plant-based milk of choice)
- 4 scoops plant-based strawberry or vanilla protein powder (about ⅔ cup total, depending on brand), or a combo of both
- 1 cup frozen strawberries
- 1/2 cup frozen banana slices
- <strong>Optional Toppings</strong>
- 4 tbsp gluten-free granola
- ½ cup mixed frozen berries
- 2 tbsp almond butter (omit or use less if you want a lower fat option)
- ½ tsp chia seeds
- ½ tsp hemp hearts
Instructions
- In a high speed blender pour in the almond milk, protein powder, strawberries and bananas. Blend on high speed, using a tamper to push the ingredients down as needed, until the mixture is smooth. This is going to be super thick and have a texture like ice cream. If you like a thinner smoothie bowl, add more almond milk 2 tbsp at a time until you reach a desired consistency.
- Divide the smoothie mixture evenly between two bowls. Divide the gluten-free granola, mixed frozen berries, almond butter, chia and hemp seeds between the two bowls, or top with items of your choice.
- Serve immediately and enjoy!